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PR PROfile

I’m so proud to be featured in Bulldog Reporter’s PR PROfile. Thanks for the opportunity!

PR PROfiles: Shari Bayer, Bayer Public Relations

Length of PR career (so far): 17 years as a publicist, and over 13 years with my … Read More

Wrapping Up 2016

Happy almost 2017! What a year we’ve had! We’re grateful for many things, including the opportunity to work with an array of terrific new restaurants, events and talent on their PR, social media and more!

From Yorkshire pudding to blinis, … Read More

Westchester County

Lately, we’ve been doing the reverse commute from magnificent Grand Central Terminal to lovely Westchester County, and for good reason.  Exciting and delicious things are happening in Westchester!  We’ve been working with:

Rosemary and Vine (29 Purchase Street, Rye, NY … Read More

Streets

We love to travel for food. It’s our M.O. But we can’t always get away, so we’re really excited about Streets, a new global street food restaurant that is bringing authentic street food to Williamsburg, Brooklyn.

Zagat says: “This globe-trotting … Read More

Crowd Dining Panel at Roots 2014

I’m counting down the days until Roots 2014, the 2nd Annual Roots Conference hosted Farmer Lee Jones of The Chef’s Garden, Inc.

Taking place on October 19-20, 2014 at The Culinary Vegetable Institute in Milan, Ohio, this year’s theme is “Connect and Unite Through Food” … Read More

Guest Foodie on Bite of the Best

I couldn’t be more excited or honored to be featured as the Guest Foodie on Bonnie Tandy Leblang’s amazing website, Bite of the Best.  You can read my interview HERE and below.

It was fun to answer Bonnie’s questions, and I … Read More

Let’s Hear it for Roots 2014!

Great news!  The 2nd Annual Roots Conference hosted by everyone’s favorite Farmer Lee Jones of The Chef’s Garden, Inc. is taking place on October 19-20, 2014 at The Culinary Vegetable Institute in Milan, Ohio, and we’re delighted to be the conference’s … Read More

Solo Dining in Spain – my story and tips

In case you didn’t know, I often travel alone on what I like to call “Solo Dining Adventures.”  It’s just what I do, and enjoy!

I had the opportunity to write about my fabulous trip to Spain for an amazing … Read More

Happy 10th!

It’s hard to believe that 10 years have gone by since I founded BPR.  Yes, October 2003 was the beginning, and although the basic practice of PR is still the same, many things are different.  We now have smart phones, … Read More